Indulge in the timeless delight of homemade classic scones, perfect for breakfast or afternoon tea.
Ingredients
- All-purpose flour
- Sugar
- Baking powder
- Salt
- Cold unsalted butter
- Milk or cream
- Egg
- Optional add-ins: raisins, chocolate chips, or dried cranberries
Method
- Preheat oven and prepare baking sheet.
- Whisk dry ingredients in a bowl.
- Cut in cold butter until mixture resembles breadcrumbs.
- Create a well and pour in milk/cream and beaten egg.
- Mix until dough comes together.
- Gently fold in optional add-ins if desired.
- Pat dough into a circle and cut into wedges.
- Bake until golden brown.
Unlock the secrets to successfully making: Homemade Chili Con Carne
Serving:
Serve warm with clotted cream, jam, or your favorite spread.
Experience the joy of freshly baked scones! Perfect for any occasion! 😊☕️
Tags:
Recipes