Hey there! Let me share with you a delightful and comforting recipe for Greek Chicken, Rice & Lemon Soup. 🍲🍋😋
Ingredients
Here's what you'll need:
- Chicken breasts
- Rice
- Lemons
- Chicken broth
- Eggs
- Fresh dill or parsley
- Salt and pepper
Unlock the secrets to successfully making: Roast Chicken With Dill & Potatoes
Method
Now let's get cooking:
- Start by boiling the chicken broth in a large pot
- Add the chicken breasts and let them cook until tender and fully cooked.
- Remove the chicken from the pot and shred it into small pieces.
- In the same pot, add rice to the broth and let it cook until tender.
- While the rice is cooking, whisk together fresh lemon juice and eggs in a separate bowl.
- Slowly pour this mixture into the pot while stirring continuously to create a creamy texture.
- Add the shredded chicken back into the soup and season with salt and pepper to taste.
- Let everything simmer for a few more minutes to allow all the flavors to come together.
Serving:
Ladle this warm and comforting soup into bowls, garnish with fresh dill or parsley for an extra burst of flavor, and enjoy every spoonful!
I hope you give this Greek Chicken, Rice & Lemon Soup recipe a try. It's like a cozy hug from Mediterranean cuisine! Let me know if you have any other questions or recipes you'd like to explore! 😊👩🍳
Tags:
Poultry & Meat