Irresistible Peanut, Chilli & Garlic Oil Recipe: A Flavorful Condiment That Elevates Any Dish

Discover the perfect balance of nuttiness and heat in our homemade peanut, chilli, and garlic oil. Elevate your culinary creations with this flavorful condiment.


Here's what you'll need for this delectable dish:

  • 1 cup unsalted peanuts
  • 4 cloves of garlic
  • 2 red chillies (adjust according to spice preference)
  • 1 cup vegetable oil
  • Salt to taste
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Now that we have all the ingredients lined up, let's dive into the cooking process.

  1. 1. Toast peanuts in a dry pan until golden brown.
  2. Crush or finely chop the toasted peanuts.
  3. Finely mince garlic cloves and red chillies.
  4. Heat vegetable oil in a saucepan over medium heat.
  5. Add minced garlic and chillies, sauté until fragrant.
  6. Stir in crushed peanuts and cook for a few minutes.
  7. Season with salt to taste.
  8. Remove from heat and let it cool completely.
  9. Strain the oil into a clean jar, discarding the solids..


  • Customize the spice level by adjusting the amount of chillies used.
  • Experiment with adding other spices like cumin or paprika for extra depth of flavor.
  • Drizzle over noodles, stir-fries, roasted vegetables, or use as a dipping sauce.

Experience the delightful combination of peanuts, chilli, and garlic in this versatile oil that will elevate your dishes to new heights of flavor!

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