Hey there! If you're craving a delicious, comforting meal, look no further than this amazing recipe for Roast Chicken with Dill & Potatoes. It's a classic dish that'll make your taste buds dance with joy!
Ingredients
Here's what you'll need:
- Whole chicken (because we love juicy goodness!)
- 1.5 kg of potatoes (quarter those babies up!)
- A drizzle of olive oil (for that golden perfection)
- Some garlic cloves (because who doesn't love a hint of garlic?)
- Fresh dill (to add that lovely herby touch)
- Salt and pepper (for the perfect seasoning)
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Method
Now let's get cooking:
- Start by preheating your oven to 200°C (400°F) because we want that chicken to cook to perfection!
- Season your beautiful chicken with salt and pepper. Give it some love, go ahead.
- Now, grab a roasting pan and place the seasoned chicken in it along with those lovely quartered potatoes.
- Drizzle some olive oil all over them, giving them a little bath of deliciousness.
- Sprinkle some minced garlic cloves and fresh dill over everything because we want those flavors to mingle.
- Pop the roasting pan into the preheated oven and let it do its magic for about an hour until everything turns beautifully golden and cooked through.
- Take a deep breath and let it rest for a bit before you dive in.
Serving:
There you have it, my friend! A delightful Roast Chicken with Dill & Potatoes recipe that will fill your home with warmth and tantalize your taste buds like never before. Gather your loved ones around the table and enjoy this scrumptious meal together! Trust me, it's worth every single bite! 🍗🥔😋
Tags:
Poultry & Meat